1 11-oz can mandarin oranges
1 small (red) onion, sliced
1/2 cup slivered almonds
3 T. sesame seeds
1/4 cup fresh lemon juice
1/4 cup sugar
1/4 cup canola oil
salt and pepper
Mix cabbage with oranges, onions, almonds, and sesame seeds. In a separate bowl mix together the lemon juice, sugar, oil, and salt and pepper. Pour over the salad and mix to combine. Refrigerate 2 hours before serving.
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